It's what's for supper...

...

Broiled red potatoes. Broiled Gulf Shrimp Kabobs, with bacon, red and yellow bell peppers, and yellow onions. Garlic bread. And a tall cold glass of milk to wash it down.

Hey, we may be sequestered due to covid-19, and the world may be goin' to hell in a hand basket economically, but it don't mean we gotta starve, you know... yet.

I'd take pictures, but I cain't find my camera.

(This post has been made because I refuse to let yesterday's breakfast post be the only thing posted for two days - Gridleak)

(Besides that I just wanted to rub it in that we are having broiled red potatoes, broiled Gulf Shrimp Kabobs, with bacon, red and yellow bell peppers, and yellow onions. Garlic bread. And a tall cold glass of milk to wash it down. - Gridleak)

Mmm, mmm, mmm! I can smell it broilin' from here. Which is like, one room over from the kitchen.

If you can get here in say... the next 30 minutes, you'll be welcome to join us. You'll still be welcome after 30 minutes, but the broiled red potatoes, broiled Gulf Shrimp Kabobs, with bacon, red and yellow bell peppers, and yellow onions. Garlic bread. And a tall cold glass of milk to wash it down, will likely be gone by shortly thereafter.

So hurry.

Can you smell them cookin'?

 

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